The sandwich meats below will yield approximately 3-4 sandwiches per pound on a standard-sized roll. Using silver dollar or slider-style rolls will allow roughly 6 sandwiches per pound of meat.
ROLLS & BAKERY
SAZ’S AWARD-WINNING BBQ BABY BACK RIBS
Full pan (serves approximately 20 guests) $85
Half pan (serves approximately 10 guests) $45
Full pan (serves approximately 20 guests) $75
Half pan (serves approximately 10 guests) $40
Full pan (serves approximately 20 guests) $65
Half pan (serves approximately 10 guests) $35
SALADS & SIDE DISHES
One pound of our side dish selections typically provides 4-5 servings.
Add brown gravy $4 per quart
Choose your twist on traditional:
Avocado and chipotle with cilantro
BLT with smoked bacon, tomato and watercress
Sun-dried tomato and goat cheese
Roasted pepper and feta
House-smoked lox with cream cheese and capers
SNACKS & APPETIZERS
Lump crab & cream cheese $19 per dozen
Spinach, feta & leeks $18 per dozen
Smoked sausage & cheddar $19 per dozen
Pork tamale with tomato sofrito $19 per dozen
BACON-WRAPPED... YES, PLEASE!
PAPER & PARTY GOODS
2-Hour Sterno $1.50 each
6-Hour Sterno $2.50 each
These items are only available at our Walker Street pick up location. Consult your sales manager for recommendations regarding any specific equipment needs for your event. All items are subject to availability. Each rental item noted below requires a credit card to secure your order. In the event equipment is not returned on the contracted return date, or is determined as damaged upon return, your credit card will be charged at the replacement value of the rented item(s). Specific rental equipment values are available on request.
PICK UP LOCATIONS
Saz’s Catering offers two convenient pick up locations for all items on this pickup menu – Saz’s State House Restaurant (5539 W. State Street near Miller Park and MillerCoors Brewery) and Saz’s Catering (201 W. Walker Street in the Walker’s Point neighborhood). Please note the location most convenient for you when you place your order. Pick up orders typically require a minimum processing time of 48 hours to ensure we have the freshest product available to fulfill your request. Please plan accordingly!
Stay in touch with Saz’s
201 W. Walker Street