Saz’s Hospitality Group has a commitment to philanthropy and community engagement, that’s why we’re proud to introduce Saz’s Gives Back, a program supporting local nonprofits through our taste buds. Each month a portion of our proceeds of our featured items will go directly to our selected partner. Join us in making a difference, one bite at a time.
This month's partner:
This month our featured menu items include Fried Pickles, a Winterberry Brie Arancini, stuffed with brie and cranberries, butternut squash rosemary cream sauce, pork maple sausage, fresh basil, and grated parmesan, and a Shirley Temple Black cocktail, made with Central Standard Door county Cherry Vodka and Starry.
Up next, we will be partnering with Vision Forward Inc. for the month of January!