ENJOY OUR SPECIAL MENU FEB. 28 – APRIL 2, 2023
We may not be Irish, but we never say no to a good time. Plus, the month of March is special to us; we’re celebrating our 47th anniversary this year. (FYI, March 1st is our official anniversary date, in case you want to send us roses.) So if you’re looking to beat the big crowds and enjoy some corned beef or are Award-Winning Baby Back Ribs, along with a pint or two in celebration of St. Patrick’s Day and our 47th anniversary, Saz’s State House is the place for you.
What’s on the Menu?
On top of the “The Finest” corned beef and cabbage, we’ve got an Irish staple, the Reuben sandwich on marble rye. To celebrate our anniversary, we’re serving up Quarter Racks of our Award-Winning Baby Back Ribs. We’ve put a Quarter Rack on top of our oooey-gooey Mac N’ Cheese with house made cheese sauce, and are pairing it with our famous sour cream and chive fries and side of homemade coleslaw. If you prefer to nibble on our mouthwatering Quarter Racks smothered in our Saz’s Original BBQ Sauce with nothing else, we’ve got you. You can order them a la carte for only $5.
LUCKY 47 GREEN BEER SPECIAL*
What’s a celebration without some spirited beverages? Order a round of Guinness or Green Beer for your friends or try our Irish Mule. For those wanting a wee bit of beer to go with your Quarter Rack of ribs add on a Green Beer for only $1.47!*
*Valid with Quarter Rack entrees or a la carte Quarter Racks only. One $1.47 Green Beer per Quarter Rack entree. Dine-in only.
We’ve got camaraderie galore at the Round Bar with a spot just for you. No need to spend St. Patrick’s Day packed like sardines with beer being spilt all over you; come to Saz’s State House and get jiggy with “The Finest.”