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Discover our Exclusive Culinary Competition Experience at South Second

Unforgettable moments, tailored just for you

Take your gatherings to the next level with Chefs on Second: our interactive culinary experiences, hosted by our Executive Chef Dustin Howard.
These are ideal for: Corporate and Team Outings, Holiday Parties, Social Events and More! Inspire innovation and creativity
with our one-of-a-kind, hands-on cooking competitions and classes. Break down communication and silos while improving
camaraderie and connecting with your teammates and friends in a fun, new setting.
Host an experience your group will never forget today.

Team Building Cooking Competition

If you can take the heat and stay in the kitchen, then our Team Competition Dinner is the perfect event for you. Roll up your sleeves as teams compete to create the best mouthwatering appetizer in under 30 minutes; each team will have access to the same food pantry with a wide variety of items. Create, make, and name your app, and the winning team will be announced post dinner.

Details

CAPACITY: Groups of 30 (minimum) to 60 (maximum), broken into teams of 6 to 8

TIME: 4 hour event (includes open bar welcome, cooking competition, dinner, socializing)

BEVERAGES: includes 4 hour open bar

DINNER: post cooking competition, choose your choice of dinner service (buffet or family style)

Enjoy a Cooking Class

Looking to learn new culinary skills or improve your kitchen fundamentals? Host your own cooking class, guided by our Executive Chef Dustin Howard, and enjoy an immersive experience with custom cooking stations and fresh ingredients. You’ll prepare one of our seasonal entrées from scratch and savor your creation with a relaxing dinner atmosphere. The best part? After the cooking is done, you’ll get to savor your creation! The class naturally transitions into a relaxing, private dinner atmosphere where you and your guests can enjoy the meal you just prepared together. It’s the perfect blend of education, entertainment, and delicious dining.

Details

• CAPACITY: Groups of 25 (minimum) to 30 (maximum), broken into teams of 5 to 6

• TIME: 4 hour event (includes open bar welcome, two passed appetizers, cooking class, dinner, socializing)

• BEVERAGES: inlcudes 4 hour open bar

• DINNER: post cooking class, sit back, relax and enjoy your homemade meal

What Our Guests Say

The perfect event is just a click away. Whether you’re looking to spark fierce culinary competition to build team synergy or enjoy a relaxed, hands-on cooking class that results in a delicious, shared meal, Chefs on Second is your destination. Stop settling for the same old corporate dinner or social gathering. Inspire creativity, break down barriers, and create genuinely unforgettable moments that your guests will be talking about for months. We handle the chef, the ingredients, the venue at South Second, and the full open bar, all you need to do is show up and start cooking.

Ready to book your Chefs on Second Culinary Experience?

Inquire for more information

To learn more and book your culinary experience, call us at 414-256-8765 or email us at cater@sazs.com.

Sazs Hospitality Group logo
“The Finest” since 1976
Catering

201 W. Walker Street
Milwaukee, WI. 53204

414.256.8765

Restaurant

5539 W. State Street
Milwaukee, WI. 53208

414.453.2410

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