Established in March of 1976, Saz’s State House is where it all began for Saz’s Hospitality Group. Over the past four decades, Steve Sazama’s original vision for a first-rate restaurant and sports bar has grown into a destination restaurant with a loyal following. As evidenced by a collection of awards resulting from community nominations, Saz’s State House continues to proudly serve the community both in and outside of the expanded restaurant walls. Featuring favorites like its signature BBQ Baby Back Ribs and BBQ Pork Sandwich, the State House also boasts a robust event schedule, seasonal specials, private event space, and complimentary shuttles to and from many Milwaukee sporting events.
In celebration of surpassing a big milestone of 40 years in business, Saz’s State House is undergoing some renovations to keep the space fresh and inviting. The State House will close following brunch service on Sunday, March 5th and reopen Friday, March 24th with some exciting changes.